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4.34 from 3 votes

Southern Praline Topping

Course: Breakfast
Cuisine: Southern
Author: Debbie

Ingredients

  • 1/2 pound 2 sticks butter
  • 1 cup packed light brown sugar
  • 1 cup chopped pecans
  • 2 tablespoons honey
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg

Instructions

  • Combine all ingredients in a medium bowl and blend well.
  • Spread over bread before baking