Description
Not too sweet. A Perfectly refined flavor for dinner or lunching.
Ingredients
Scale
- 2 tsp Smuckers Seedless Sugar Free Strawberry Jam
- 1 Tablespoon balsamic vinegar
- 3 Tablespoons extra-virgin olive oil
- Sea Salt (to taste)
- Freshly-cracked black pepper (to taste)
- 1/2 small red onion (sliced)
- 1 pint strawberries (washed, caps removed and sliced)
- 4 cups chopped baby spinach
- Blue Cheese or Feta Cheese Crumbles for topping
- Chopped Pecans (Almonds or Walnuts for topping)
Instructions
- In a medium bowl measure 2 teaspoons strawberry jam
- whisk in vinegar until smooth
- then wisk in extra-virgin olive oil.
- Season to taste with salt and pepper.
- Toss the spinach with strawberries and onions
- Pour on dressing
- Toss again thoroughly to coat the salad
- Top with crumbled feta or bleu cheese and nuts
- Prep Time: 10 minutes
- Category: Main
- Cuisine: American
