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This lime granita is so easy to make you’re going to want to make it today! All you need is a jelly roll cake pan (you probably have one in your larder), about 12-14 large limes , (if you want to make key lime granita, you’re going to need a couple of bags of them) sugar and water and your freezer. Boom! What could be easier? Not much, honestly. Spoon this frozen delicacy into a fancy highball or martini glass and you’ve got a presentation to make the pros envious!
We love the coolness of fresh limes, but you can make this glass of delicousness with other fruits like berries or other citrus. For berry granita, you’ll need a good food processor. Grab a print and give this a try for dessert tonight! Your family will love you and you’ll thank me for this simple, cool dessert that you’ll make over and over again!