This post may contain affiliate links, which means I receive a small percentage if you make a purchase using these links. What Do Brownies and Alton Brown have in common? Ever wonder why a recipe you try doesn’t come out looking like the picture in your cookbook or online? Well there are reasons and most of them … Read More about Ooey-Gooey Brownies, Alton Brown & 5th Grade Science
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Summer is surely here. It’s 110 degrees in the shade and the South is broiling! Seeking shade and a cool spot in front of a fan or in the air conditioning is all most of us can think about. But we party in the summertime too! Add this cool and refreshing Watermelon Martini to your … Read More about Cool And Refreshing Watermelon Martini
I’ve come to think that smoothies are what makes the world spin. You can have them sweet, you can have them savory and you can have them fresh, green or full of berry goodness. It only depends on what fruits you like (or greens) and what your tastebuds tell you. This Strawberry Watermelon Chia Seed … Read More about Strawberry Watermelon Smoothie
Does it feel like spring just got passed over? It does here and I’m thinking summer! Parties, pools, fun and lots and lots of laughter!
Hot Cross Buns—these doughy, freshly spiced, raisin-studded palate charmers—are traditionally eaten during Lent, especially on Good Friday. Sometimes marked with an icing cross or traditionally with a cross cut on top, they’ve been an Easter holiday staple for centuries. With such a long history, legends and superstitions have abounded.
My Nona made the best ever meatballs. Ask any Italian kid and they’ll tell you Authentic Italian Meatballs are little bites of heaven! There’s no frozen meatball marketed that can match the flavor and richness of a homemade one. Firm, but never tough, they make an appearance on Sunday tables, weeknight po boy sandwiches, cocktail appetizers … Read More about Authentic Italian Meatballs